Guess who had la coppa, pecorino, and mozzarella di bufala? I did!!! Plus the entire ITAL class.
Remember when I was describing some super good looking older guy who's in my ITAL class? Turns out, he's a chef! He ordered us AUTHENTIC Italian cheese and dehydrated meat. It came in yesterday and he wanted to share it with the class.
I'm not much of a cheese fan... Yet THIS cheese??????? Holy schnikies! I had thirds on the mozzarella and seconds on the others. It was being eaten up quick. I didn't have a doubt in my MIND that it wouldn't!
You can tell Italian cheeses are like... THE cheeses because in American cheeses, you can taste and feel in the texture that the industries put so much CRAP in it; making it thick and, well, not as delicious! However, the mozzarella.... WOW! That was light and just... oh so good!
In other news........
Has any of you readers seen the previews for that new zombie movie? The one where the zombies "come back to life"? Any of you guys think it looks ridiculous?
I think it does...
Defies the zombie logics...
IMPOSSIBRU!
Anyway, what I'm trying to say here is that... the guy who, apparently, wrote a novel BEFORE it turned into a movie, LIVES here!
I think he won a competition?
Well, dude who lives here, congrats. Though I may never see your animated work, I still congratulate you in succeeding something that I probably won't be able to until I'm semi-older.
Besides everything I have said, today was satisfying.
<3
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